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Shaman Australis Botanicals

Glycyrrhiza glabra (Liquorice) Seed

Price range: $4.90 through $15.90

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Description

Glycyrrhiza glabra, commonly known as Licorice or Liquorice, is a perennial herb native to Southern Europe and parts of Asia. It’s well-known for its sweet-tasting roots, which have been used for centuries in various cultures for both culinary and medicinal purposes. It belongs to the Fabaceae family and typically grows up to 1 to 1.5 metres in height. The roots are the most valued part of the plant.

G. glabra prefers warm, temperate, and subtropical climates. It grows best in areas with hot summers and mild winters. It needs full sun, at least 6-8 hours of direct sunlight daily. Partial shade is tolerated but may reduce growth and root production.

It requires moderate watering – keep soil moist but not waterlogged. Liquorice is drought-tolerant once established, but young plants need regular watering.

Liquorice Root has traditionally been used in Western herbal medicine to maintain general health and wellbeing. It has been used to support gastrointestinal system health, relieve mild gastrointestinal tract inflammation, and soothe irritated tissues.

The root has also traditionally been used to loosen and clear respiratory tract mucous, soothe respiratory tract mucous membranes, and relieve coughs. Multiple studies have shown that liquorice root prevents and treats ulcers. It does this by increasing mucus production in the stomach, soothing the stomach lining.

 

Approx. 140 seeds per gram.

 

Common Name: Licorice; Sweet Root; Gan Cao; Iriqsus; Kan TSao; Kan TsAo; Liquirita; Madhuka; Meyankoku; Mi TsAo; Regaliz; Sus Maikik.

 

Germination Tips: To germinate Glycyrrhiza glabra (licorice) seeds, soak them in lukewarm water for 24 hours, then sow them on the surface of a seed-starting mix, keeping the soil moist but not soggy, and providing a warm environment of around 20°C.

 

Our Guarantee

We personally count every seed packet to ensure it contains at least the specified number of seeds. However, mistakes can happen, so please reach out if you notice any inconsistencies.

These seeds are believed to meet the standard viability percentage for their species, sourced either from our own SAB nursery or from reputable, trusted breeders.

Do not hesitate to contact us for up-to-date germination rates or for a germination test to be conducted.

 

 

Interested in this species? Check these products out

Clitoria ternatea (Butterfly Pea) Plant

Glycyrrhiza glabra Organic (Liquorice) Dried Shredded Root

Asparagus racemosus Organic (Shatavari) Dried Root

 

 

*Traditional uses and general information on products are provided for educational purposes only. We do not make any therapeutic claims. Nothing contained in this site is intended to be used as medical advice and it is not intended to be used to diagnose, treat, cure, or prevent any disease. Nor should it be used for therapeutic purposes or as a substitute for your own health professional’s advice.

Additional information

Weight 0.020 kg
Dimensions 10 × 10 × 0.020 cm
Quantity

12 Seeds, 1g Seed

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Description

Glycyrrhiza glabra, commonly known as Licorice or Liquorice, is a perennial herb native to Southern Europe and parts of Asia. It’s well-known for its sweet-tasting roots, which have been used for centuries in various cultures for both culinary and medicinal purposes. It belongs to the Fabaceae family and typically grows up to 1 to 1.5 metres in height. The roots are the most valued part of the plant.

G. glabra prefers warm, temperate, and subtropical climates. It grows best in areas with hot summers and mild winters. It needs full sun, at least 6-8 hours of direct sunlight daily. Partial shade is tolerated but may reduce growth and root production.

It requires moderate watering – keep soil moist but not waterlogged. Liquorice is drought-tolerant once established, but young plants need regular watering.

Liquorice Root has traditionally been used in Western herbal medicine to maintain general health and wellbeing. It has been used to support gastrointestinal system health, relieve mild gastrointestinal tract inflammation, and soothe irritated tissues.

The root has also traditionally been used to loosen and clear respiratory tract mucous, soothe respiratory tract mucous membranes, and relieve coughs. Multiple studies have shown that liquorice root prevents and treats ulcers. It does this by increasing mucus production in the stomach, soothing the stomach lining.

 

Approx. 140 seeds per gram.

 

Common Name: Licorice; Sweet Root; Gan Cao; Iriqsus; Kan TSao; Kan TsAo; Liquirita; Madhuka; Meyankoku; Mi TsAo; Regaliz; Sus Maikik.

 

Germination Tips: To germinate Glycyrrhiza glabra (licorice) seeds, soak them in lukewarm water for 24 hours, then sow them on the surface of a seed-starting mix, keeping the soil moist but not soggy, and providing a warm environment of around 20°C.

 

Our Guarantee

We personally count every seed packet to ensure it contains at least the specified number of seeds. However, mistakes can happen, so please reach out if you notice any inconsistencies.

These seeds are believed to meet the standard viability percentage for their species, sourced either from our own SAB nursery or from reputable, trusted breeders.

Do not hesitate to contact us for up-to-date germination rates or for a germination test to be conducted.

 

 

Interested in this species? Check these products out

Clitoria ternatea (Butterfly Pea) Plant

Glycyrrhiza glabra Organic (Liquorice) Dried Shredded Root

Asparagus racemosus Organic (Shatavari) Dried Root

 

 

*Traditional uses and general information on products are provided for educational purposes only. We do not make any therapeutic claims. Nothing contained in this site is intended to be used as medical advice and it is not intended to be used to diagnose, treat, cure, or prevent any disease. Nor should it be used for therapeutic purposes or as a substitute for your own health professional’s advice.

Reviews

There are no reviews yet

Be the first to review “Glycyrrhiza glabra (Liquorice) Seed”

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