Description
A practical and eye-opening field guide to the most common and useful edible weeds in Australia.
An astonishing number of the plants we call ‘weeds’ are either edible or medicinal, and have deep and sometimes bizarre connections to human history. But how do you distinguish a tasty sandwich-filler from its dangerous look-alike? Which weeds are among the most nutritious vegetables ever tested? And how do you cook with delicious nettles without fear of being stung?
Additional Information
- Format: Paperback
- Pages: 166
- Published: 2025





Reviews
There are no reviews yet