Description
In Ayurveda, Piper betle leaves, also known as Betel Leaf, is used as a remedy for stomach ailments and infections.
Malaysians traditionally use the leaves for headaches, arthritis and joint pain.
They can be eaten raw, generally used to wrap other foods, or you can make a tea with seven mature leaves in two cups of water, simmered until only one cup of water remains.
Guaranteed to receive 10-16 dried leaves. Net weight 10-12g.
- Packaging.
Heat Sealed Zip Lock Bag
- Warning.
If symptoms persist consult your healthcare practitioner
Disclaimer.
Traditional uses and general information on products are provided for educational purposes only. We do not make any therapeutic claims.Nothing contained in this site is intended to be used as medical advice and it is not intended to be used to diagnose, treat, cure, or prevent any disease, nor should it be used for therapeutic purposes or as a substitute for your own health professional’s advice.
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